If you’ve ever had Trinidad Sweet Rice, you know it’s a treat that’s hard to resist. This creamy, spiced rice pudding is a popular dessert in Trinidad and Tobago, especially at celebrations and religious events. Its comforting sweetness, fragrant spices, and smooth texture make it a dish that everyone loves. Whether served warm or cold, […]

One of my all-time favorite dishes is Tomato Choka, a smoky, peppery delight bursting with bold flavors. I love everything about it. This classic Trinidadian dish holds a special place in my heart and on my table. Whether paired with roti, sada or fry bake, Tomato Choka is comfort food at its best. In this […]

Christmas in Trinidad wouldn’t be complete without a vibrant colorful Christmas Rice. Growing up, I remember always seeing this festive rice on the table, a true symbol of the holiday season. With its unique blend of colors and flavors, Christmas Rice brings joy to any Christmas spread. This dish is easy to make and fun […]

There’s nothing like the smell of homemade hop bread straight out of the oven. If you’re lucky enough to grab one while it’s still warm, you know it’s perfect with a slice of ham or cheese. Trinidad hops bread is soft, silky, and lightly crusty on the outside, making it the ultimate comfort food for […]

My granny’s Cassava Pone was legendary. Every Friday evening, she would bake batches of this delicious treat, and she sold them. People would line up to buy her pone, and within an hour, she was completely sold out. Her secret recipe has always been a family favorite, and yes, it includes pumpkin! Today, I’m sharing […]

There’s nothing like a Saturday morning in Trinidad when the kitchen fills with the smoky aroma of Baigan Choka cooking on the stovetop. Paired with warm, freshly made sada roti, Baigan Choka is a Trinidadian breakfast staple that brings comfort and warmth to the table. I remember waking up to this delicious scent as a […]

Coconut drops were one of my favorite treats. I still remember the smell of fresh coconut drops from the bakery, and nothing made me happier than finding a bag of them waiting for me at home. But my love for coconut drops really started with my granny. She used to make the best coconut drops, […]

If you’re a fan of Caribbean flavors, then Trinidadian saheena is a must-try! This delicious snack, often enjoyed as a savory treat or appetizer, brings together spices, herbs, and fresh green leaves to create a unique and flavorful fritter. Growing up, saheena was always a family favorite, especially when served with channa (chickpeas), sweet tamarind […]

Pholourie was one of my favorite treats, especially after school. There was a pholourie vendor right next to my school, selling these warm, fluffy, golden balls of goodness, usually at 4 for just a dollar. It was an affordable and satisfying snack for any high schooler looking for something savory, soft, and filling. Now, on […]

Chicken foot wasn’t always my favorite. But in souse, I made an exception. Something about the way the chicken foot was seasoned and simmered in a tangy, flavorful broth made it soft, delicious, and hard to resist. Trinidad chicken foot souse is a unique and popular dish that combines flavorful seasoning, fresh herbs, and a […]